

After a refreshing pint at The Cricketers Inn, we made our way along deserted and uphill roads -- and stopped for a spot of impromptu blackberrying, using an old blue plastic bag that I carry around to protect my saddle from the rain. Now, if the people round the corner put out some more of their windfall apples, I will have the ingredients for a free blackberry and apple crumble. Bliss!

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